Cooking & Recipes

Spanish Omelet Recipe

Ingredients 6 Eggland’s Best Eggs 1/4 cup water 1 cup refried beans, warmed 1/4 cup chopped red onion 1/2 cup shredded Mexican cheese blend, divided 1/4 cup salsa Directions Heat a 10-in. nonstick skillet coated with cooking spray over medium heat. Whisk eggs and water. Add half of the egg mixture to skillet (mixture should set immediately at edges). As ...

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